Dining & Hospitality
-
Debrecen Wine and Jazz Days begin
The organizers told MTI that 65 wineries from 22 wine regions and 40 bands will perform on the banks of…
Read More » -
Budapest Airport has published a travel book with recipes
The book contains 52 recipes, including pork with mushrooms, which was the personal favorite of Ferenc Liszt, the airport’s namesake.…
Read More » -
BOTANIQ Turai Kastély named best 5-star hotel in Hungary
Hotels and catering units from more than 100 countries competed in the international competition organized by the KSA Tourism Marketing…
Read More » -
Ice Cream of the Year announced
The aim of the competition is to promote traditional, high-quality artisanal ice cream so that the Hungarian confectionery industry can…
Read More » -
Wine Spectator awards four Hungarian restaurants’ wine lists this year
The American wine magazine Wine Spectator has published its Restaurant Award list every year for decades. The list, like the…
Read More » -
Avalon Ristorante in Miskolctapolca wins a prestigious wine award
Avalon Ristorante has been highly commended at the Wine Spectator 2022 Restaurant Awards, which recognizes restaurants worldwide for their excellent…
Read More » -
Pálinka is a true Hungaricum
Minister of Agriculture István Nagy said at the opening of the ninth National Pálinka and Spirits Competition that the promotion…
Read More » -
Two of Europe’s most affordable Michelin-starred restaurants are Hungarian
The most affordable Michelin-starred restaurants in Europe are mostly one-star restaurants, where — without wine pairing — you can enjoy…
Read More » -
Hungary could have a Michelin-starred restaurant in the countryside this year
Zoltán Guller, CEO of the Hungarian Tourism Agency, said that there are around 50,000 restaurants in Hungary today. The experience…
Read More » -
National Restaurant Week in March
This year’s Spring Restaurant Week will run for 11 days from March 17 to March 27. During the 11 days,…
Read More »